This full-bodied and well-balanced champagne, offers sweet aromas of stewed ripe fruit, with a subtle note of honey, cocoa, anise and nutmeg. The flavour is persistent leading into a bitter finish with citrus and mineral notes. Enjoy served between 8 and 10°C.
Food Pairing: Mushroom risotto, venison.
Sub Region: Vallée de la Marne
Grapes: Chardonnay, Pinot Noir,
Farming Method: Sustainable
Wood Presence: Lightly Oaked
Bottle Size: 750mL