Dark purple in the glass and full-flavoured on the palate with traditional velvety tannins, fruit sweetness, earthy notes and dark fruits such as plum.
Food Pairing: Black bean soup, peppered steak, Italian cheese, slow roasted red meat, barbecued ribs.
Region: South Australia
Sub Region: Barossa Valley
Grapes: Shiraz/ Syrah
Bottle Size: 750mL