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Pirramimma Petit Verdot 2016

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Pirramimma Petit Verdot vineyard was the first and is now the largest in Australia. An impressive balance of big aromas and flavours delivering notes such as rich dark fruit, earthy components, and lifted red flowers.

Food Pairing: Steak, veal, mild curry, grilled red meats, duck.


Country: Australia
Region: South Australia
Sub Region: McLaren Vale
Grapes: Petit Verdot
Vintage: V
Alcohol: 13.5%
Farming Method: 
Wood Presence: Stainless Steel
Deposit: $0.10
Bottle Size: 750mL