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191411

Cakebread Cabernet Sauvignon

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Fragrant, and well-balanced, with flavours of blackcurrant jam, oak, chocolate, pepper, roasted rosemary, and nutmeg on the palate. It is medium-full bodied, with fine tannin, good acidity and a smooth finish.

Food Pairing: Hard, mature cheese, red meats, breads, roasted vegetables.

Details:

Country: United States
Region: California
Sub Region: 
Grapes: Cabernet Sauvignon
Vintage: 2014
Alcohol: 13.8%
Farming Method: Sustainable
Wood Presence: Lightly Oaked
Deposit: $0.10
Bottle Size: 750mL

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