This wine has complex aromas including floral perfumes, red and black fruits, black pepper and spice, and a hint of Turkish delight. It is savoury on the palate, with layered flavours, a velvety structure, and rich tannins.
Food Pairing: Spicy Asian cuisine, cheese boards, shellfish, grilled red meats, barbecued pork.
Country: South Africa
Region: Western Cape
Sub Region: Franschhoek Valley
Grapes: Shiraz/ Syrah, Cabernet Sauvignon, Grenache, Viognier, Cinsault
Bottle Size: 750mL