The fullest most complex expression of modern tequila. Corzo Añejo Tequila is double aged during its crafting to achieve an unparalleled smoothness and a refined taste. Like all Corzo variants, Corzo Añejo is triple distilled. Corzo is made with only 100% Blue Weber Agave from Jalisco, in the heart of the Highlands of Mexico. It is what gives Corzo its sweeter, citrusy, tropical notes.
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