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Joseph Phelps Cabernet Sauvignon 2013

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Made with 100% estate grown grapes, and aged for 18 months in a combination of both French and American casks, this wine highlights blackberry, dried blueberry and violet with subtle clove, and opulent layers of blackcurrant jam, roasted coffee, tobacco, and vanilla bean.

Food Pairing: Rib eye steak, Portobello mushroom burgers, hard cheese.


Country: United States
Region: California
Sub Region: Napa Valley
Grapes: Cabernet Sauvignon
Vintage: V
Alcohol: 14.5%
Farming Method: Organic
Wood Presence: Oaked
Deposit: $0.10
Bottle Size: 750mL