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Trapiche Oak Cask Cabernet Sauvignon

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Dark berries and licorice aromas on the nose. Fresh and clean on the palate with a slightly oaked flavour and hints of blackberry and chocolate. Intense red in colour, this wine is full and round with velvety tannins and a long, smoky finish.

Food Pairing: Duck, roast beef, steak, spicy roast chicken, cheddar and blue cheese.


Country: Argentina
Region: Western Argentina
Sub Region: Mendoza
Grapes: Cabernet Sauvignon
Vintage: V
Alcohol: 12.5%
Farming Method: Sustainable
Wood Presence: Oaked
Deposit: $0.10
Bottle Size: 750mL